Southern Biscuits

This is Southern (American) Style Biscuits.

Ingredients

• 2 cups AP flour.
• 1 tsp white sugar.
• 1 tbsp baking powder.
• 1 tsp kosher salt.
• 8 tbsp sweet butter.
• ¾ cup whole milk.

Directions

1. Preheat oven to 425°F.
2. In a bowl combine dry ingredients.
3. Cube butter and add to dry ingredients.
4. Mix butter with hands or fork until a cornmeal consistency is achieved.
5. Add milk and mix until homogeneous.
6. Roll biscuits out to approx. ¾ of an inch thick.
7. Use a mug, cup, or cookie cutter to cut out rounds of dough.
8. Arrange rounds in a cast iron pan.
9. Bake for 12 to 15 minutes.
10. Remove from oven and eat hot.
11. Will keep on counter or in a brisker.

Contribution

• Ian S. Pringle – website.

Recipe tags: american southern