Pizza dough

A simple recipe for Pizza dough.

Ingredients

• 400 g Flour (Basic Wheat flour).
• 200 ml lukewarm Water.
• 1 pkg (7g) dry yeast.
• 1 spoon olive oil.
• 1 teaspoon salt.
• A little bit of sugar (to feed the yeast).

Directions

1. Combine all ingredients all in a bowl and knead to a dough.
2. Let it rest for 30 min in a lukewarm place.
3. Then flour the work surface and roll it out thinly.

Notes

• If you use other flour like rye, you may need more liquid.

Contribution

• BeFe.

Recipe tags: basic