Irish Coffee

• Prep time: 5 minutes.
• Cook time: 5 minutes.
• Servings: 1.

Ingredients

• 1 (1.5 fluid ounce) jigger Irish cream liqueur.
• 1 (1.5 fluid ounce) jigger Irish whiskey.
• 1 cup hot brewed coffee.
• 1 tablespoon whipped cream.
• 1 dash ground nutmeg.

Directions

1. In a coffee mug, combine Irish cream and Irish whiskey. Fill mug with coffee. Top with a dab of whipped cream and a dash of nutmeg.

Contribution

Front3ndNinja - Website.

Recipe tags: drink sweet breakfast