Hellfire Steak

Quick and spicy steak.

Ingredients

Directions

  1. Rub a generous amount of salt all over the steak.
  2. Coat the entire steak with mustard powder.
  3. Pour Tabasco Sauce onto both sides of the steak, don’t be afraid to put more on than you think you might otherwise be comfortable with the salt will cancel out a lot of the spice while grilling.
  4. Grill over low heat until steak is cooked to your preference.

Contribution

Recipe tags: beef quick

Recipe posted on: 2021-03-21, last edited on: 2021-03-21, written by: Sylvain Gauthier